Chinese Food
All Recipes
Old Beijing eating ~ pancakes
In general, the favorite food in spring in old Beijing is pancakes. The perfect combination of coarse grains, new leeks, eggs and shrimp skin. It's nutritious and delicious. And it's fast. It's not complicated. Try it, too.
Celery, celery, jade, Croton and egg
【648】 Four point one This is a story of Hu Dou muddleheaded, dry fried with an accent and no meat to fool people There is no logic at all in this day and day
Fennel tortilla
When I think of eating pancakes made of new corn flour in the countryside when I was a child, I am so greedy. I have made small corn pancakes with a pan by myself several times in order to satisfy my greediness. Generally speaking, it is OK. Bec... ...
Golden lotus leaf bun
Click to pay attention to sister youmi ha. There are many delicious food. You will receive a dynamic reminder of douguo. Whenever sister youmi has a new work. How wonderful. Breakfast. In my family, it's basically Chinese style. All kinds of por... ...
Light cream tortilla
It's a little bit more to support the domestic Kwai cream.1L, so it uses light cream. But this snack is really fast. The ingredients are also simple.
Steamed Chrysanthemum
It's very suitable for spring food. It can not only promote digestion, but also detoxify and lose weight. With sauce, it's instant second dish ~
Quinoa and horseshoe corn porridge
A busy mother should be busy with her work and take care of her baby. What kind of porridge is nutritious and easy to make? This recipe may help you today.
Pan fried corn bean and egg
【661】 four point one four This is a story with vegetables, egg trees and meat. It's a bit ugly to confirm the car overturn One more thing. Don't eat with the virgin fruit. Let go of yourself
Crystal dumpling
I always like things with good colors and crystal dumplings made by others, but I really want to learn the formula, but it's either not q-shaped or not transparent. Today, I have studied it three times, and finally I have made what I want. Can't... ...
Nut oatmeal biscuit
Stir it, stir it, press it to bake it. It's super simple, delicious and nutritious. It tastes better. -
Shandong grains pancake
For the first time, I made Shandong coarse grain pancakes. Unexpectedly, I succeeded. I couldn't control my excitement. I hurried to let my husband taste them. My husband is my little white mouse. He ate a big one very well. Then he gave me a bi... ...
Asparagus, egg and corn cake
It's a delicacy that belongs to spring. In terms of appearance, it can also be called bamboo for spring . Fresh asparagus, okra and peas. After Kwai Shui, the corn and egg are added. Egg is coarse grain and vegetables. Nutrition is balanced. A d... ...
Mother's Day
☞☞☜☞☞☜☞☜☞☞☜☞☜☞☜☞☜☞☜☞☞☞☞☜☞☞☜☞☜☞☜☞☞☜☜☜
Coarse grain buns
Eating more roughage is good for your health
Hemp jujube and jade rotting nest
【690】 five point one three This is a story of red dates, corn and white tofu wishing my mother early luck Good holidays, mom
Kuju, corn, noodles, vegetable, dumplings
Chrysanthemum is cheap in the morning market. How can I eat it when I come back so much? Let's have a try. I didn't think it was delicious. Kuju, corn flour, vegetable dumpling
Spring Moon in Baoding
☞ red spring riding ☜ riding on the moon shadow, pole flag across the city ☞ can't see the endless, singing and dancing on the floor, singing and dancing on the floor, listening to the wind and the dust on the foot ☜ the sound of the flute was c... ...
